The Story of Momofuku AndoBook - 2019
"Every day, Ando Momofuku would retire to his lab--a little shed in his backyard. For years, he'd dreamed about making a new kind of ramen noodle soup that was quick, convenient, and tasty to feed the hungry people he'd seen in line for a bowl on the black market following World War II. "Peace follows from a full stomach, " he believed. Day after day, Ando experimented. Night after night, he failed. But Ando kept experimenting. With persistence, creativity, and a little inspiration, Ando succeeded. This is the true story behind one of the world's most popular foods"-- Provided by publisher.
Publisher: New York, NY : Little Bee Books , 
Edition: First edition.
Characteristics: 1 volume (unpaged) : color illustrations ; 24 cm